This week we began harvesting the first of our pumpkins. Here at Chubeza, when we say pumpkins we mean that slice of pumpkin you already got in your boxes,...
Each year, the summer months brings a bevy of new vegetables, among them a wide array of tempting varieties of Chubeza squash and pumpkins. This ensemble comes in green,...
Each year, the month of June brings a bevy of new vegetables, among them a wide array of tempting varieties of Chubeza squash and pumpkins. This ensemble comes in...
Each year, the month of June brings a bevy of new vegetables, among them a wide array of tempting varieties of Chubeza squash and pumpkins. This ensemble comes in...
Chill out in these hot hot days – Eliezer and Roze from Shoreshei Zion promise to teach you how to make raw fermented foods: Probiotic Workshops: 13.8 ~ Part I: Cultured Probiotic...
So many pumpkins. So little time… Against the backdrop of this Israeli summer’s scorching heat, our warehouse is merrily filling up with an array of colors and shapes: it’s...
From Little Acorns Grow… Over the past weeks and earlier than usual, we have begun harvesting the first of our pumpkins. Here at Chubeza, when we say pumpkins we...
Another month has come to an end. Over the past week we billed you for your June purchases. Remember, you are now able to view your billing history in...
A Fairytale Pumpkin Against the backdrop of this Israeli summer’s scorching heat, our warehouse is merrily filling up with an array of colors and shapes: it’s The Pumpkins. When...
This week’s newsletter will commence with a sweet message: Finally, news from our honey division! Tamir and Daniella visited us last week, bringing a new stock of fresh honey...